Description
What makes the Sushi Room special is its dedication to quality. We import premium fish and seafood in order to ensure freshness and consistency of our food quality.
- Our partners in Norway – the Norwegian Seafood AS https://norwegianseafood.com/ provide high quality fresh Atlantic salmon which is truly valued by our guests.
- Our Partner in Germany – Kagerer & co. GmbH https://www.kagerer.de/en supplies very best of Sushi /Japanese cuisine products from various seafood destinations all around the world, mainly from South-East Asia.
Our expert Chefs have more than 10 years of experience working in different well-known restaurants worldwide. They learned art of Sushi and Japanese cuisine under several esteemed master Japanese chefs. Our sushi masters take pride in their skills and effortlessly prepare amazing and great variety of sushi/Japanese food you will enjoy. Taste and colors of our meals will inspire you.
- We take pride of our bluefin Tuna from Japan which comes as nigiri or sashimi dish: https://sushiroom.ge/en/product/akami/

https://sushiroom.ge/en/product/chutoro-sashimi/
- Our Kyoto Beef A4-A5 is one of the most popular representative of Japanese Wagyu. You can enjoy it at Sushi Room as a steak or Wagyu cubes: https://sushiroom.ge/en/product/wagyu-steak/

- Our Sea urchin caviar UNI origin Canada is among those delicacies Sushi Room offers:https://sushiroom.ge/en/product/uni/

- Snow crab legs tempura, signature rolls and soups, bao buns, Japanese noodles, fried rolls as well as sashimi, nigiri and Japanese dessert mochi are the most beloved menu directions among our guests.
- Regarding Japanese drinks, we have various types of SAKE, Japanese traditional plum wine Choya Umeshu and Japanese premium beer.
WELCOME! Irasshaimase! いらっしゃいませ !
Enjoy your meal! Douzo meshiagare! どうぞめしあがれ !








